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Your Professional Resource for Nutrition Education

Celiac Disease Screening Tool

Download this valuable tool, created in partnership with the University of Chicago Celiac Disease Center, to help you identify the many signs and symptoms associated with Celiac Disease when evaluating patients.
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GlutenFreely.com
Glutenfreely.com has everything you and your clients need for a gluten free lifestyle. A one-stop-shop for deals on the best gluten-free food products delivered to your door and tons of gluten-free recipes. Plus, get the latest medical news and information from our medical partners at the University of Maryland Center for Celiac Research and the University of Chicago Celiac Disease Center.
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News about Gluten-Free Helpers
General Mills three gluten-free Helper products, Hamburger Helper Cheesy Hashbrown, Asian Helper Chicken Fried Rice and Asian Helper Beef Fried Rice, will soon no longer be gluten-free. This change is being made due to a change in manufacturing location. Once the change has been made, the new product will be clearly marked with “May Contain Wheat” and will no longer carry the gluten-free claim.
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Nutrition Considerations for those with Celiac Disease
Celiac disease presents a range of nutritional concerns for affected individuals. This handout provides some tips for helping your patients deal with these nutritional challenges.
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Facts About Gluten Free Eating
Help your clients understand celiac disease and gluten, common foods with gluten-containing ingredients, and where to find more information.
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Now Chex Has More Gluten Free Options For Your Operation
Gluten free eating just got easier in foodservice for your patrons.
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Nutritional Management of Celiac Disease CME Module
Learn how to best counsel your patients on maintaining a gluten-free diet, overcoming the barriers to staying gluten-free and ensuring proper nutrition. The module includes slides with corresponding audio delivered by subject-matter experts, as well as pre- and post-test questions.
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Gluten-Free Nutrition Education Video Series
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